160g 

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A traditional English pie with cured pork, pork jelly encased in pastry to be served cold.

 

INGREDIENTS

Wheat Flour (Thiamin, Folic Acid), Water, Pork (20%), Animal Fat, Thickeners (1422,1442), Gelatine, Iodised Salt, Spices, Preservative (202), Improver (Wheat), Vegetable Protein Extract, Pork Cure (Preservative (250)), Fibre, Glaze (Milk), Pepper.

Contains: Gluten, Wheat, Milk.
May Contain: Egg, Walnut, Almond, Pine Nut, Sesame, Soy.

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